Javier Rodríguez

El Papagayo is one of Argentina's leading fine dining restaurants and Córdoba's premier culinary destination. Founded by Chef Javier Rodríguez, the restaurant occupies a beautifully restored passageway just 2.3 meters wide, transformed into an architectural landmark where gastronomy, art, and hospitality come together. Its contemporary cuisine revolves around seasonal local ingredients and an ever-evolving tasting menu that reflects creativity and a strong connection to regional producers.

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