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Located in Malinska on Croatia's largest island, Restaurant Vila Rova offers a refined dining experience that blends tradition, creativity, and modern technique. Chef Marin Pleše, named Gault&Millau's Young Talent of the Year 2024, showcases the culinary identity of Krk through inventive dishes inspired by local heritage. The restaurant received the prestigious award for Best High-End Hotel Restaurant in Croatia in 2025.
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